Professor, Department of Animal Science
Feed evaluation: Effects of processing on carbohydrate (especially fiber) digestibility; mathematical and statistical applications in nutrition and management.
- B.A, Zoology, Miami University, Oxford, OH, 1971.
- M.S., Animal Science, University of California, Davis, CA, 1975.
- Ph.D., Animal Science (Nutrition, Biometrics), Cornell University, Ithaca, NY, 1984.
Quantitative applications; biological and production systems modeling; feed and fiber evaluations.